Made from Kabinett level fruit from a combination of two declassified estate single vineyards near Oppenheim, Frank has the flexibility to create the highest quality wine for the money. The wine itself reflects the best attributes of the region with rich fruitiness, underlying complexity and balanced acidity, all in a drier-style Kabinett.
This is an exciting new estate, which has been established with the vineyards and assistance of Friedrich Baumann, who has now retired. Dr Karl Heyden founded the estate in 1999 with his wife, Anita and their two sons, Frank and Harry. Frank has completed his studies at the famous Geisenheim viticultural institute, and has already convinced the German critics. This young talented generation is already crafting great wines from these highly rated vineyards. Sadly, Dr Karl Heyden died in 2005.
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