A deep purple-colored wine, with aromas of ripe redfruits and notes of dried figs and chocolate. Full bodied, viscous and pleasant in the mouth, with sweet tannins that make this wine more complex. It has a high concentration of red fruits such as plums and cherries. It offers a broad and pure finish.
Wine Advocate 90 points - The 2009 Mora Negra is a blend of 70% Malbec and 30% Bonarda from the Pedernal and Tullum Valleys, harvested by hand and aged for 15 months in oak. If offers an attractive bouquet with Dorset plum, blackberry and bilberry fruit that is defined and fresh. The palate is medium-bodied, the Bonarda rounding out the texture, rendering it smooth and sensual, while it displays fine balance and precision towards the finish. These two grapes work together harmoniously on this very attractive blend. Drink now-2018.”,,, (Oct 2012)