A deep dark red with a bright ruby rim.
Some of Germany’s most attractive red wines are mode wholly or in part from Dornfelder. It is a well-colored, juicy grape for short to medium term drinking.
|Wine maker notes
|After late harvest, the grapes undergoes a temperature-controlled fermentation, which creates and conserves the typical outstanding aromatics of this sweet red.
|Serve lightly chilled. Blue Fish Red complements the flavor all kinds of red meats: steaks and burgers.