Our Petite Sirah grapes are organically grown and farmed on Mendocino County vineyards by the Barra family who’ve been devoted to organic farming long before it was fashionable. Organic farming requires a commitment to a method of farming that eliminates dependence on chemical fertilizers and toxic fungicides and insecticides in favor of natural practices that protect the health and safety of our farm workers, create a thriving wildlife habitat, result in clean run-off and healthier soils for our future. Even better, these practices result in delicious wine. The grapes are certified by the California Certified Organic Farmers; one of the most consumer recognized and trusted seals in the organic marketplace.
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