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Lombardo Marsala Fine I.P. Ambra Dry 750ml
Sku: 1036742*
Region: Marsala - the coastal strip of the Province of Trapani Soil: Typical red Sicilian earth, particularly dry and sunny Grape Varieties: Grillo, with some Inzolia and Catarratto Prod ...more
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Country: Italy
Region: Sicily
Sub-Region: Marsala
Grape Varietal: Non-Varietal White Blend
Type: Still wine, Fortified
12% discount on 12 bottles for $163.08 Buy a case of Lombardo Marsala Fine I.P. Ambra Dry

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Region: Marsala - the coastal strip of the Province of Trapani Soil: Typical red Sicilian earth, particularly dry and sunny Grape Varieties: Grillo, with some Inzolia and Catarratto Production: Harvest in mid-September, medium/soft crushing system, fermentation in stainless steel vats, at a constant and controlled temperature. Matured for over 15 months in oak. Alcohol Content: 17% Total Acidity: 4.5g-5g per liter of tartaric acid Description: Amber to light brown, with hints of raisins and vanilla; dry, full, harmonic and fervent. The Marsala of choice for fish, poultry and meat preparation. An elegant aperitif to serve with cheese.
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